TY - JOUR
T1 - Application of microbe-induced carbonate precipitation for copper removal from copper-enriched waters
T2 - Challenges to future industrial application
AU - Duarte-Nass, Carla
AU - Rebolledo, Katherina
AU - Valenzuela, Tamara
AU - Kopp, Matías
AU - Jeison, David
AU - Rivas, Mariella
AU - Azócar, Laura
AU - Torres-Aravena, Álvaro
AU - Ciudad, Gustavo
N1 - Publisher Copyright:
© 2019 Elsevier Ltd
Copyright:
Copyright 2020 Elsevier B.V., All rights reserved.
PY - 2020/2/15
Y1 - 2020/2/15
N2 - Copper contamination in watercourses is a recent issue in countries where mining operations are prevalent. In this study, the application of copper precipitation through microbe-induced carbonate precipitation (MICP) was analyzed using urea hydrolysis by bacteria to evaluate precipitated copper carbonates. This article demonstrates the application of a copper precipitation assay involving Sporosarcina pasteurii (in 0.5 mM Cu2+ and 333 mM urea) and analyzes the resultant low removal (10%). The analysis indicates that the low removal was a consequence of Cu2+ complexation with the ammonia resulting from the hydrolysis of urea. However, the results indicate that there should be a positive correlation between the initial urea concentration and the bacterial tolerance to copper. This identifies a challenge in the industrial application of the process, wherein a minimum consumption of urea represents an economic advantage. Therefore, it is necessary to design a sequential process that decouples bacterial growth and copper precipitation, thereby decreasing the urea requirement.
AB - Copper contamination in watercourses is a recent issue in countries where mining operations are prevalent. In this study, the application of copper precipitation through microbe-induced carbonate precipitation (MICP) was analyzed using urea hydrolysis by bacteria to evaluate precipitated copper carbonates. This article demonstrates the application of a copper precipitation assay involving Sporosarcina pasteurii (in 0.5 mM Cu2+ and 333 mM urea) and analyzes the resultant low removal (10%). The analysis indicates that the low removal was a consequence of Cu2+ complexation with the ammonia resulting from the hydrolysis of urea. However, the results indicate that there should be a positive correlation between the initial urea concentration and the bacterial tolerance to copper. This identifies a challenge in the industrial application of the process, wherein a minimum consumption of urea represents an economic advantage. Therefore, it is necessary to design a sequential process that decouples bacterial growth and copper precipitation, thereby decreasing the urea requirement.
KW - Bio-precipitation
KW - Copper
KW - MICP
KW - Sporosarcina pasteurii
KW - Urea
UR - http://www.scopus.com/inward/record.url?scp=85076252385&partnerID=8YFLogxK
U2 - 10.1016/j.jenvman.2019.109938
DO - 10.1016/j.jenvman.2019.109938
M3 - Article
C2 - 31989976
AN - SCOPUS:85076252385
SN - 0301-4797
VL - 256
JO - Journal of Environmental Management
JF - Journal of Environmental Management
M1 - 109938
ER -