TY - JOUR
T1 - Dataset on quality and physiological changes of raspberry fruit during their development and under auxin in-vitro assay
AU - Monsalve, Liliam
AU - Ayala-Raso, Aníbal
AU - Bernales, Maricarmen
AU - Valdenegro, Monika
AU - Defilippi, Bruno
AU - González-Agüero, Mauricio
AU - Cherian, Sam
AU - Fuentes, Lida
N1 - Publisher Copyright:
© 2018 The Authors
PY - 2018/12
Y1 - 2018/12
N2 - The data presented in this article are related to the research article entitled “Expression of two indole-3-acetic acid (IAA)-amido synthetase (GH3) genes during fruit development of raspberry (Rubus idaeus Heritage)” (Bernales et al., In press). This data article describes the relation of all size variables between them and with the weight showing an increasing trend between length and weight and an inverse relation of fruit firmness and ethylene production during development. In addition, IAA treatment during auxin in-vitro assay showed no significant changes in firmness, a significant increase of ethylene and respiratory production.
AB - The data presented in this article are related to the research article entitled “Expression of two indole-3-acetic acid (IAA)-amido synthetase (GH3) genes during fruit development of raspberry (Rubus idaeus Heritage)” (Bernales et al., In press). This data article describes the relation of all size variables between them and with the weight showing an increasing trend between length and weight and an inverse relation of fruit firmness and ethylene production during development. In addition, IAA treatment during auxin in-vitro assay showed no significant changes in firmness, a significant increase of ethylene and respiratory production.
UR - http://www.scopus.com/inward/record.url?scp=85055906549&partnerID=8YFLogxK
U2 - 10.1016/j.dib.2018.10.089
DO - 10.1016/j.dib.2018.10.089
M3 - Article
AN - SCOPUS:85055906549
SN - 2352-3409
VL - 21
SP - 1521
EP - 1525
JO - Data in Brief
JF - Data in Brief
ER -