Evaluation of sustainability and the impact of the agriculture styles of the chilean coastal dry lands

Paco González Ulibarry, Pedro García Elizalde, Juan Gastó Corderch, Alejandro De Kartzow Garcia, Javier Mauricio Obando-Ulloa

Research output: Contribution to journalArticlepeer-review


Agriculture has been progressing continuously, from the use of free natural resources to the fossil fuels as energy sources. Even though agriculture depends mainly on ecosystem resources and services, its development has been apparently centered only on yield, not considering neither the ecological value of the negative externalities nor the decapitalization of the resources that influence sustainability. Thus, the information on the evaluation of the sustainability on different agriculture styles is scarce or almost null. This investigation evaluates the sustainability in different agriculture styles (intensive horticulture, traditional farm and self-sustaining horticulture) established in Hualqui (Region of Biobío, Chile), through the energy flows present on each style to measure the impact generated on the land. The results revealed that the selfsustaining horticulture style showed a higher sustainability compared to the traditional farm and intensive horticulture style. These results can contribute to the public, policies to reorient the action strategy to encourage the sustainability in the different agriculture styles.

Original languageEnglish
JournalActa Agronomica
Issue number1
StatePublished - 2017
Externally publishedYes


  • Emergy
  • Emergy index and cultural landscape.
  • Horticulture


Dive into the research topics of 'Evaluation of sustainability and the impact of the agriculture styles of the chilean coastal dry lands'. Together they form a unique fingerprint.

Cite this